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Multicultural Handbook of Food, Nutrition and Dietetics
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Multicultural Handbook of Food, Nutrition and Dietetics

Publication Year: 2012
Edition: 1st
Authors/Editor: Thaker, Aruna; Barton, Arlene
Publisher: Wiley
ISBN: 978-1-405-17358-2
Doody's Star Rating®:  Score: 83
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The must-have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups.

Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.

  • Platform:
  • Publisher: Wiley
  • Product Type: Book
  • Author/Editor: Thaker, Aruna; Barton, Arlene
  • ISBN: 978-1-405-17358-2
  • Specialty:
    Nutrition & Dietetics
  • Language: English
  • Edition: 1st
  • Pages: 412
  • Illustrations: 0
  • Year: 2012
  • Doody's Star Rating®:  Score: 83

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