Edition: 2
Authors/Editor: Farrell, Marian L.; Nicoteri, Jo Ann L
Publisher: Jones & Bartlett Learning
ISBN: 978-0-763-73739-9
Provides an in-depth discussion of clinically related topics in an integrated manner specific to nursing students and health professionals
Topics covered throughout this text include: nutrition during pregnancy, foods for reducing cholesterol and for building muscle; how nutrition can help with heart disease, diabetes, and digestive disorders; nutritional needs for cancer patients; and nutritional information across the lifespan from newborn to older adults.
Quick Look Nursing: Nutrition is included in the following Collections:
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